Seattle's Best Autumn Reserve

September 27, 2008 in Coffee Reviews | 3 comments

“Full bodied & slightly spicy,” reads the package.

To me it doesn’t taste “spicy” as much as it does “tainted.”

  1. Elise on November 4, 2009 at 1:02 am

    The Autumn Reserve Coffee is so good! It is spicy because it has aged Indonesian beans. It could very well be that you’re storing it wrong, using unfiltered water, or using the wrong proportions.

    Or, you just don’t like it! Everyone is different.

  2. Jerry on November 4, 2009 at 6:46 am

    This was actually a sample I tasted at one of their shops. But you’re right, everyone has their own tastes. I generally don’t like coffee blends that add spices or flavorings.

  3. Paul on November 24, 2011 at 8:41 am

    Autumn Reserve is my favorite coffee from Seattle’s Best

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